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Orders Online from Sunday – Thursday: 11:30 AM – 9:45 PM Friday & Saturday: 11:30 AM – 10:15 PM
Appetizers
These dishes are great for sharing
EDAMAME
Steamed edamame
$4.95

GARLIC EDAMAME
Steamed edamame sautéed with minced garlic and a light soy-based seasoning.
$6.95

CALAMARI
Crispy golden calamari rings
$7.95

GYOZA
Deep-fried dumplings filled with seasoned chicken meat.
$6.95

TAKOYAKI
Crispy octopus balls drizzled with savory sauce, topped with bonito flakes.
$6.95

MONKEY BALL
Golden-fried mushrooms stuffed with spicy tuna and cream cheese, drizzled with eel sauce.
$4.95

KARRAGE
Juicy, marinated chicken pieces, deep-fried to golden perfection, served with sweet and sour sauce.
$9.95

CHICKEN TERIYAKI
Grilled chicken slices glazed with teriyaki sauce.
$8.50

BEEF TERIYAKI
Savory grilled beef glazed in a delightful teriyaki sauce.
$9.50
VEGE TEMPURA
Lightly battered and deep-fried mixed vegetables, typically including sweet potatoes, onions, and green beans, served with tempura sauce.
$8.95
SHRIMP TEMPURA
Crispy, lightly battered fried shrimp.
$9.95
ROCK SHRIMP TEMPURA
Crispy battered shrimp coated in a tangy sauce.
$9.95
UNAGI TEMPURA
Crispy battered eel topped with a drizzle of savory sauce.
$9.95
AGEADSHI TOFU
Lightly fried tofu served with a savory broth, garnished with green onions, and bonito flakes.
$7.25
GREEN MUSSEL
Mussels topped with a savory sauce.
$6.50
SURUME IKA
Grilled squid slices garnished with a blend of spices and served.
$8.95
HEART ATTACK
Crispy tempura jalapeños stuffed with spicy tuna and cream cheese, drizzled with sauce.
$8.95
SALMON BOAT
Crispy fried salmon with spicy tuna and avocado on top.
$6.95
SPICY TUNA CRISPY RICE
Crispy rice topped with spicy tuna, avocado slices, and sauce on top.
$9.95
SALMON KAMA
Grilled salmon collar.
$6.95
YELLOWTAIL KAMA
Grilled yellowtail collar.
GRILLED SALMON BELLY
Tender grilled salmon belly
$5.95
MISO SOUP
A savory broth made from fermented soybean paste, garnished with seaweed.
$2.50
RICE
Steamed white rice topped with a sprinkle of sesame seeds.
$2.50
FRIED SEAWEED ROLL (6 PCS)
$6.95
CAJUN SWEET CORN (1 PC)
$4.95
CAJUN SWEET CORN (2 PCS)
$7.95
JOKI GUI (3 PCS)
$24.95
SAUSAGE CORN DOG (1 PC)
$5.25
Featured Items
ROLLY POLLY
Crab meat wrapped with Salmon
$23.9

Sushi 50% OFF NOW
OMAKASE NINE (9)
$35.99
TUNA ($4.9)
$2.45
SALMON ($4.9)
$2.45
YELLOWTAIL ($5.1)
$2.55
SHRIMP ($4.5)
$2.25
SWEET EGG (TAMAGO) ($3.5)
$1.75
SMOKED SALMON ($7)
$3.50
KANIKAMA ($3.9)
$1.95
ALBACORE ($4.9)
$2.45
ESCOLAR ($4.9)
$2.45
TILAPIA ($4.5)
$2.25
MACKEREL ($4.6)
$2.30
SQUID ($4.5)
$2.75
OCTOPUS ($5.5)
$2.75
SURF CLAM ($5.1)
$2.55
FRESH WATER EEL ($6.5)
$3.25
SMELT EGG (MASAGO SUSHI) ($5.1)
$2.55
SALMON EGG ($7)
$3.50
SCALLOP ($5.1)
$2.55
SPICY SCALLOP ($5.1)
$2.55
CAJUN TUNA ($5.2)
$2.60
CAJUN SALMON ($5.2)
$2.60
CAJUN YELLOWTAIL ($5.2)
$2.60
CAJUN ALBACORE ($5.2)
$2.60
CAJUN ESCOLAR ($5.2)
$2.60
Premium Sushi 50% OFF NOW
TORO ($10.5)
Fatty tuna belly typically served on a small bed of pressed sushi rice.
$5.25
SALMON BELLY ($5.9)
Sliced salmon belly, typically served raw over vinegared rice.
$2.95
YELLOWTAIL BELLY ($6.3)
Fatty yellowtail belly over pressed vinegared rice.
$3.15
JUMBO SCALLOP ($6.9)
Large, tender scallops atop vinegared rice.
$3.45
WAGYU (2 PCS)
Wagyu Sushi is thinly sliced Wagyu beef atop vinegared rice.
$12.25
SWEET SHRIMP (2 PCS)
Sweet Shrimp Sushi features fresh, raw sweet shrimp atop vinegared rice, served with a crispy fried shrimp head.
$11.75
UNI (2 PCS)
Uni Sushi features fresh, creamy sea urchin roe atop vinegared rice, offering a rich, briny flavor with a smooth texture.
$13.75
BLUEFIN TUNA (2 PCS)
Bluefin Sushi features tender, vibrant slices of Bluefin tuna atop vinegared rice.
$3.75
HALIBUT ( 2 PCS)
Halibut Sushi features thin slices of delicate, mild-flavored halibut atop vinegared rice.
$3.95
Regular Roll 50% OFF NOW
CALIFORNIA ROLL ($10.5)
Crab Meat, Avocado, Cucumber.
$5.25
SPICY TUNA ROLL ($12)
Spicy Tuna, Cucumber.
$6.00
GREEN GOBLINE ($21.9)
In: Spicy Crab Meat, Avocado, Cucumber Out: Avocado, Cilantro
$10.95
HAWAII ROLL ($23.5)
In: Crab Meat, Avocado, Cucumber Out: Tuna, Avocado
$11.75
PHILADELPHIA ROLL ($21.9)
In: Cream Cheese, Avocado, Cucumber Out: Salmon
$10.95
SALMON ROLL ($14)
Salmon, Avocado, Cucumber
$7.00
SALMON SKIN ROLL ($9.5)
In: Salmon Skin, Cucumber Out: Bonito
$4.75
TUNA ROLL ($14)
Tuna
$7.00
YELLOWTAIL ROLL ($16)
Yellowtail
$8.00
CUCUMBER ROLL ($8)
Cucumber
$4.00
AVOCADO ROLL ($9)
Avocado
$4.50
VEGETABLE ROLL ($9)
Vegetable
$4.50
SALAD
SEAWEED SALAD
Delightful mix of fresh seaweed, tossed in a savory dressing.
$6.50
SALMON SKIN SALAD
Crispy salmon skin and spring mix with mustard soy vinaigrette sauce.
$9.95
SASHIMI SALAD
Delicate slices of raw fish over spring mix with mustard sou vinaigrette sauce.
$11.95
HOUSE SALAD
Fresh mix of greens, with an assortment of vegetables and mustard soy vinaigrette sauce.
$4.95
CUCUMBER SALAD
Fresh Persian cucumbers mixed with Fresno chili, garlic, sesame oil, and our signature chili oil.
$5.25
SKEWER
NEGIMA
Chicken and green onion, skewered and seasoned.
$4.25
TSUKUNE
Chicken meatball, skewered and seasoned.
$4.25
SOTTEOK-SOTTEOK
Sausage and Rice cake, skewered and seasoned.
$4.25
TEMPURA EGGPLANT
Crispy battered eggplant slices drizzled with a savory-sweet sauce.
$3.50
TEMPURA MUSHROOM
Deep Fried Mushroom
$3.50
SHISHAMO
Grilled shishamo fish on skewers with light seasoning.
$4.50
BEEF INTESTINE ( INTESTINE AND GREEN ONION )
Grilled beef intestine and green onion, skewered and seasoned.
$4.50
SHRIMP
Grilled shrimp skewers,seasoned with spices.
$4.50
KANIKAMA
Skewered imitation crab, served with a light seasoning.
$2.95
SCALLOP
Fried scallop, skewered
$3.95
SALMON SKIN
Fried salmon skin, skewered and seasoned.
$2.95
KOREAN-KEBAB
Fried salmon skin, skewered and seasoned.
$4.95
TEMPURA ZUCCHINI
Lightly battered zucchini skewers, deep-fried in tempura style, typically served with a dipping sauce.
$3.50
FRIED WHITE FISH
Deep fried white fish on a skewer, served
$6.95
ENTREES
CHICKEN TERIYAKI ENT
Japanese fried chicken served over rice, typically garnished with green onions and sauce.
$19.95

SALMON TERIYAKI ENT
Grilled Salmon - Served with rice, miso soup and house salad.
$21.95

BULGOGI ENT
Grilled Marinated Beef - Served with rice, miso soup and house salad.
$21.95

KARAAGE BOWL
Japanese fried chicken served over rice, typically garnished with green onions and sauce.
$13.95
TEMPURA UDON
Thick Japanese noodles in a seasoned broth with vegetables and shrimp tempura.
$15.95
PLANE UDON
Udon noodles in a light, savory broth.
$12.95
Drinks
Healthy smoothie
Nourish your body with our selection of healthy smoothies
$3.00
Fresh juice
A refreshing blend of freshly squeezed orange, watermelon, carrot, and ginger
Small
$2.00
Medium
$3.00
Large
$4.00
Wine
Choice of red, white, or rosé
$2.00
Soft drink
Soda, Sprite, Pepsi & Diet Coke
$1.50
Coffee
Locally roasted coffee, brewed in-house
$2.50
Cocktails
Aperol Spritz, Gin & Tonic, Mojito
$1.50
Desserts
Our desserts are made in house by our pastry chef
Sticky date & ice cream
Served with vanilla ice cream, toffee sauce & a peanut crumble
$7.00

Classic cheesecake
Topped with a layer of raspberry jam & sliced strawberries
$6.50

Lemon meringue pie
Zesty lemon meringue, a pistachio crumble, served with a chantilly cream
$5.50

Chocolate mousse
Our delicate, yet rich signature chocolate mousse dessert
Single serve
$4.00
Double serve
$7.00

Carrot cake
Lightly spiced carrot cake layered with cream cheese frosting
$5.50

Brownie
Fresh out the oven brownie filled with dark chocolate chips & walnuts
$5.00
